Toxic residue-free, powerful & safe anthracnose cure

Anthracnose diseases afflict a wide variety of trees and plants.  While some anthracnoses have relatively minor effects, others, if left untreated, are ultimately lethal and can cause devastating economic losses in various agriculture and horticulture applications involving high-value hardwood trees and plants.

Effective anthracnose control is best achieved through the application of proven fungicides such as OxiDate on a preventive basis, before infection occurs.  OxiDate’s revolutionary scientific formula rapidly oxidizes on contact to protect trees and plants from disease-causing pathogens.  Oxidate is recommended for effective fungus and disease prevention and cure in field crops and commercial greenhouses.  It can be used as a soil drench, foliar treatment, pre-plant dip, and surface disinfectant, and is also OMRI-approved for use with organic crops.

OxiDate is also environmentally friendly, approved for use in the green-friendly state of California, and is registered with the EPA.  It is also exempt from pesticide residue regulations and has no known mutational resistance.

Oxidate kills a large range of diseases from seed to harvest including:

  • Anthracnose
  • Alternaria
  • Botrytis
  • Powdery Mildew
  • Fusarium
  • Downy Mildew
  • Early Blight
  • Pythium
  • Late Blight
  • Red Stele
  • Angular Leaf Spot
  • Trichoderma
  • Phytophthora
  • Bacterial Blotch
  • Bacterial Speck
  • Bacterial Spot
  • Verticillium
  • Rhizoctonia
  • Gummy Stem Blight
  • Wilts

OxiDate is recommended for use with a wide variety of crops including:

  • Mushrooms
  • cucurbit crops (such as squash, melon, and pumpkin)
  • berries
  • cole crops (such as broccoli, cabbage, cauliflower)
  • peppers
  • tomatoes
  • root crops (such as beets, turnips, carrots, and parsnip)
  • snap and dry beans
  • herbs
  • fruits (such as citrus fruit, grapes, pome fruit, stone fruit, and tropical fruit)
  • grasses
  • spices
  • peanuts
  • vegetables (such as leeks, onions, potatoes, and garlic)
  • tobacco

Learn more about Oxidate today.

Posted May 19th 2010 at 1:10 am by Brady